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The Resource The people of China and their food, by Ann L. Burckhardt

The people of China and their food, by Ann L. Burckhardt

Label
The people of China and their food
Title
The people of China and their food
Statement of responsibility
by Ann L. Burckhardt
Creator
Subject
Language
eng
Summary
Describes food customs and preparation in China, regional dishes, and cooking techniques; includes recipes for a variety of meals
Member of
Cataloging source
DLC
Dewey number
394.1/0951
Index
index present
LC call number
TX724.5.C5
LC item number
B79 1996
Literary form
non fiction
Nature of contents
bibliography
Series statement
Multicultural cookbooks
Target audience
pre adolescent
Label
The people of China and their food, by Ann L. Burckhardt
Instantiates
Publication
Bibliography note
Includes bibliographical references and index
Extent
48 p.
Isbn
9781560654339
Lccn
96024789 /AC
Other physical details
ill.
System control number
ocm34932919
Label
The people of China and their food, by Ann L. Burckhardt
Publication
Bibliography note
Includes bibliographical references and index
Extent
48 p.
Isbn
9781560654339
Lccn
96024789 /AC
Other physical details
ill.
System control number
ocm34932919

Library Locations

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      Box 351, Adams, MN, 55909, US
      43.567978 -92.716067

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